Edible Vancouver Island Magazine

Experience all Vancouver Island has to offer, and let Edible Vancouver Island be your guide. Locally owned and operated, Edible is committed to celebrating and promoting the exciting food and drink culture of our region, connecting readers with local food and the people who produce it. 

As creative director of the magazine, Danika directs the team working on this quarterly publication. She is involved in the planning, photography and layout of the printed piece each quarter, as well as managing the brand’s social media accounts.

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Wild Poppy Market

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Salt Spring Coffee